Girl & The Goat Chicago

The private dining room at Girl & the Goat is known as the Underground Goat. This space warmly echoes the casual, rustic atmosphere of the main dining room and is located beneath the restaurant in a cozy, candlelit room that can accommodate parties for up 22 seated around a large communal table and up to 26 seated around two tables of 13.We offer two menus, both featuring 13 dishes created by Chef Stephanie and designed to showcase the best of our seasonally changing menu. All of the dishes are served family style and will be presented over five courses with two-three dishes served at each course.Our Signature Chef’s menu is $100 and can be customized to accommodate any allergies, dietary restrictions or special requests. If you want to add something special for your guests, our signature whole roasted goat leg is a showstopper and can be added at $15 per guest.If you have an adventurous group and would like give your guests a “goat-centric” experience, we recommend our $130 Goat menu. This menu will feature signature dishes of our restaurant’s namesake, the Goat, with up to four of our favorite goat dishes.We do not offer beverage packages. Instead, we allow you to customize the options you’d like available and all beverages are charged on consumption with wines charged per bottle.To reserve the Underground Goat requires a $250 room fee and a food and beverage minimum of $2,000 (minimums are exclusive of tax and gratuity.) The space is yours for the entire evening and can be reserved as early as 5pm daily.