Barano
Chef Di Meglio’s seasonal menus uses our open kitchen’s wood-burning oven and openfire grill. All Barano’s pastas are made on-site and by hand. We’ve proudly created our pizza using no commercial yeast and handmade mozzarella. Our antipasto is a must with Casella prosciutto speciale, our mozzarella made in house, hand pulled, and served warm à la minute.
Venue Details
-
26 Broadway
Brooklyn, NY 11249 -
Sunday: 12:00pm - 12:00pm<br/>Monday: 12:00pm - 12:00pm<br/>Tuesday: 12:00pm - 12:00pm<br/>Wednesday: 12:00pm - 12:00pm<br/>Thursday: 12:00pm - 12:00pm<br/>Friday: 12:00pm - 12:00pm<br/>Saturday: 12:00pm - 12:00pm<br/>
- (347) 987-4500
Venue Categories
- Restaurant
- Event Space
- Unique
Event Types
- Social Event
- Other
- Dinner Party
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