STK

STK is a unique concept that artfully blends the modern steakhouse and chic lounge into one, offering a dynamic, fine dining experience with the superior quality of a traditional steakhouse. STK distinguishes itself by focusing on the social experience with a sleek, contemporary design and an in-house DJ who creates an infectious, high-energy vibe. Executive Chef Stephen Hopcraft has reimagined classic American cuisine for an innovative and inspired menu with signature dishes like the bite-sized Lil BRGs made with Wagyu beef, Lobster Mac & Cheese, Foie Gras French Toast and, of course, the highest quality USDA Prime steak.